Plumbing, HVAC/R & Electrical Services for Restaurants

No, our technicians cannot repair your stove, fryers, soda machines, or ovens. However, we can repair the electrical or gas lines that supply power to that equipment.

Yes, TLC has refrigeration technicians who are licensed to work on low-temperature equipment.

Yes, TLC is an authorized Kinetico dealer in the state of New Mexico. Our plumbers can service all makes and models of commercial water softeners and other water filtration systems.

Yes, we have dedicated commercial plumbers licensed to work on all makes and models of water heaters and boilers in restaurants and food service businesses. We service and repair brands like AO Smith, Bradford White, and GE.

Yes, we always recommend preventive maintenance. You should get your drains cleaned on your terms, not when an emergency happens especially in the restaurant and food industry. We typically recommend quarterly drain maintenance but depending on size and how busy the business it, it can vary. We recommend a free site visit from one of our drain experts to give you our best recommendations.

Yes, they can be clogged or partially clogged, and sewer gas is coming up through the drain. However, in most cases drain enzymes can eliminate the smell. As bio matter (any food or food byproduct) goes into a drain, small particles stick to the side of the pipe. Those particles will start to decay and smell as bacteria grows. Drain enzymes are a good bacterium and will eat up their foul-smelling counterparts. Enzymes (with continued use) will break down food particles and grease, keeping your drain lines fresh and clean. You can purchase drain enzymes from TLC.

Yes, TLC has commercial HVAC technicians licensed and experienced in commercial HVAC systems. We can repair, replace, and maintain your restaurant’s heating and air conditioning system.

Yes, ground fault protection will safeguard all equipment and employees from any hazards that can arise from electricity. GFCI (Ground Fault Circuit Interrupter), AFCI (Arc Fault Circuit Interrupter) breakers and receptacles offer the best protection from electrical hazards as well as making sure all equipment and devices have a proper ground conductor.

Weatherproof gaskets are important to have because they seal off the potential grease buildup in electrical outlets that can cause problems in the circuit. Problems that can happen include short cutting the circuit, electrical shock, or an electrical fire.

There are a lot of electrical needs in a restaurant, if you overload the circuits and do not have the correct wiring this could cause light fixtures or wiring to melt which can result in an electrical fire.